Roadmap
Biga already works every service in real restaurants and bars, and we keep adding things with them. Here's what it already does, where we are and what comes next.
It's not a promise: it's what a real restaurant already uses every service today. All within a single tool.
Biga already works every service in real restaurants and bars, and we keep adding things with them. What they tell us on the floor, at the bar and in the kitchen is what we build next.
No wish lists. These are the next pieces, and we're already working on them.
Done: built and tested with the AEAT, with the declaration of conformity signed. In the test environment, new records, cancellations, duplicates and late submissions have been accepted. We switch it on for each restaurant when it becomes mandatory for them, at no extra cost.
Direct help for customers on the channel they already use every day.
SMS confirmation for every reservation and every take-away order. Planned; not active yet.
Bar mode is already used every day in a real bar: it sells without a table and with open tabs, and it's switched on by whoever wants it. Now we're growing it for fast-paced, high-volume bars.
We'll do a demo with your case.