Product · Management

Your whole business,
from one place.

Biga's back-office brings together the calendar, the menu, the floor plan and every setting. What you decide here rules the whole system — POS, kitchen, web and bookings — instantly.

See how it works
Menu · with AI

Import your menu in seconds.

Snap a photo or upload the menu PDF and Biga pulls out every dish —name, category and price— on its own. You just review and confirm. Migrating from another system stops being an afternoon of typing.

The real app

Review, adjust and confirm.

The recreation above shows it in motion; this is the real screen: the dishes detected with their category already mapped to your menu, the price, the confidence and whether they already exist — ready to import in one click.

Real screen of Biga's menu import: the dishes detected from the menu PDF with price, mapped category, course, confidence and duplicate detection, ready to import.
Unified calendar

Your whole month on one screen.

Bookings, pickup, holidays, busy days and the team's notes —all in a single month view.

The complete back-office

Four tools, one system.

No jumping between programs: the calendar, the menu, the tables and the settings live in the same place and talk to each other. Change one thing and the rest updates on its own.

Unified calendar

Bookings, pickup, holidays, time off and special hours in a single month view.

Menu

Categories, dishes, modifiers, allergens and recipe costing — the whole menu, synced with POS and web.

Tables and zones

The floor plan, table merges and delivery zones live inside Bookings and the settings; weekly hours and capacity per service that feed bookings and the POS.

Settings

Tax details, taxes, printers, users and permissions. Everything that keeps the restaurant running.

Unified calendar

Everything happening at the restaurant, in one month.

Each day shows the real hours (open, closed or special) and what's scheduled: bookings and pickup orders, holidays and your notes. Tap a day to see the detail or change its hours.

  • Effective hours per day · weekly template + exceptions.
  • Closures and special hours for holidays or time off.
  • Bookings and pickup counted on each day.
  • Notes private to the team for reminders.
1 view
bookings, pickup, holidays and hours
Per day
effective hours worked out for you
Sync
rules POS, kitchen and web instantly
Tables & service

The floor plan and delivery, just the way you want them.

From the table editor in Bookings you draw the layout, create areas and merge tables for big groups; from the settings you define delivery zones on the map with their hours. Your whole service —in-house and delivery— with no separate «Floor» screen.

The real app

Floor plan and zones, for real.

The recreation above shows it in motion; these are the real screens: the table layout editor (inside Bookings) and the delivery zone map in the back-office.

Real screen of Biga's floor plan: the editor with the selected table's properties, the areas (main room and terrace), the table layout and active table merges.
Real screen of Biga's delivery zones: the map with a zone drawn for Barcelona and the new-zone form with shape, postcodes and cost.

Set it up once.
It works everywhere.

Keep exploring

Every piece has its own screen.

Ready for your restaurant?

One place to manage it all.
No jumping between programs.

You can try it in your own venue with your own data. No lock-in, no commitment and with assisted migration from whatever system you use right now.

Back to home
Book a demo

Come see it in action.

We'll call you within 24 h and give you a live demo with your own restaurant's data. No commitment, no card.

Or write directly to info@getbiga.com