How we work
Real product, not slides
Biga already runs a real restaurant every service. What we build ships tomorrow, not "someday".
Small team, big impact
We're few. What you do shows and it's yours end to end, with no layers or red tape.
Craft and detail
We care how it turns out: a fast screen, a clean receipt, a migration with no surprises.
Close to the customer
We build from a real pizzeria. We walk the floor and listen to the people who work there.
What we're looking for
We don't post jobs with a deadline. But Biga is growing and we're looking for people to grow it. If you see yourself in one of these areas, send us your CV and let's talk.
Product and engineering Frontend, backend and POS reliability at peak hours.
Design Touch interfaces, clarity and Biga's design system.
Sales and hospitality Showing Biga and helping restaurants make the switch.
Support and customer care Answering questions fast so every customer feels looked after.